I gotta give it to mulberries, don’t get enough attention!
The buds of the flower Bauhinia variegata are both cooked amd used for pickles, spectacular stuff.
I gotta give it to mulberries, don’t get enough attention!
The buds of the flower Bauhinia variegata are both cooked amd used for pickles, spectacular stuff.
Rambutans. They look like fluffy sea urchins but you crack that shell open and it’s soooo good. Much like leches.
Now lychee I like, so I’d love to try these some day!
Ha! Oh wow, now that’s a spicy spelling mistake! 🤌