Working in food sucks in general. I would know I’ve been doing it for almost 14 years now. You drive to the store. You enter the store. You order your food. If there are any complications with your order you’re told right then and there.

But I’ll never forget the day my job introduced mobile ordering. It immediately made everything worse in almost every way. Customers ordering shit we ran out of, shit we no longer offer, setting the pickup time 5 minutes after placing the order then getting mad when it’s not done on time. All this while we can’t communicate with the customer at all until they arrive to find the order incomplete because we couldn’t contact them to figure out what they wanted to do.

Then door dash became a thing and all those exact problems became even worse. It slows down the entire store to the point of disrupting the customers who came in to order.

Why the fuck would you go through a third party system to obtain food when you can just go get the fucking food

Basically if you use mobile ordering or a delivery service you’re a big part of why food service has done nothing but get harder and more frustrating. And I do hold it against you.

Edit: I don’t think lemmy understands how unpopularopinion is supposed to work…

Edit 2: Considering how many people clearly disagree with me and seeing how few upvotes this post has gotten, lemmy clearly has no idea how unpopularopinion works.

Glad to know the Reddit custom of ignoring that still lives on.

  • corship@feddit.de
    5·
    1 year ago

    I like your unpopular opinion, here is my take on it:

    Don’t fucking offer mobile ordering of it’s such an inconvenience. It’s not like you’re forced to offer it.

    • Knightfox@lemmy.one
      1·
      1 year ago

      Actually some third party companies will list businesses even if the business doesn’t offer delivery, so long as they have online ordering. The only solution would be to not allow take out of any kind.

    • SbisasCostlyTurnover@feddit.uk
      1·
      1 year ago

      To be fair (and again I can only speak to the UK here so maybe it’s different in the US). If a takeaway place isn’t on these sorts of services, then they’re going to miss out on an awful lot of custom.

      • corship@feddit.de
        0·
        1 year ago

        But this is directly contradictory to the statement of op saying offering it actually grinds the operations to a halt resulting in LESS customers being served?

        • SbisasCostlyTurnover@feddit.uk
          1·
          1 year ago

          Customers don’t see that though. They just assume their food is late and decide to use a different restaurant next time, or just wait a bit longer.