South Korea’s parliament passed a bill Tuesday banning the breeding and slaughter of dogs for consumption, ending the traditional yet controversial practice of eating dog meat after years of nationwide debate.

The bill received rare bipartisan support across South Korea’s divided political landscape, highlighting how attitudes toward eating dog have transformed over the past few decades during the country’s rapid industrialization.

The law will ban the distribution and sale of food products made or processed with dog ingredients, according to the corresponding committee of the National Assembly.

However, customers who consume dog meat or related products will not be subject to punishment – meaning the law would largely target those working in the industry such as dog farmers or sellers.

    • Cowbee [he/him]@lemmy.ml
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      10 months ago

      Not because there are a bunch of dog-eating supporters, it was almost entirely gone beforehand, only the poorest people were still eating dog. This wasn’t some grand win for a fascist that happens to love dogs, but a move for political capital. There aren’t cultural or traditional reasons to eat dog meat in SK.

      It’s like banning consumption of squirrel in America. It wasn’t really happening and it doesn’t solve much.

      • ColeSloth@discuss.tchncs.de
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        10 months ago

        I got news for you, buddy. I’m from the Midwest. I know several people who hunt and eat squirrel. Not because they’re broke, either.

          • ColeSloth@discuss.tchncs.de
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            10 months ago

            Almost year round hunting for them. Only two or three months a year it isn’t squirrel season. Pick a nice day for a stroll in the woods with a light little 22 rifle and collect some dinner to grill while having a few beers.