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Joined 6 months ago
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Cake day: January 13th, 2024

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  • Totally agree with you. But this:

    this view holds the client up as a victim and the sex worker as some kind of intrusive parasite who has failed to know her place.

    Is because their golden god can do no wrong. That every law he broke was somehow not his fault, and clearly the fault of the accuser or corrupt prosecutors. They will shift the focus away from an argument they can’t win, campaign funds being used for non-campaign purposes, to anything they can get the base whipped up about.

    But my complaint isn’t even about that. My problem is that this article demonizes these Trump supporters for one wrong reason. That characterizing customers of sex work as weirdos for admitting it, regardless of their presidential candidate of choice, hurts the effort to legitimize sex work. There’s a lot of fish in the barrel of criticism for this group, no need for the author and OP to support a conservative anti-sex work narrative at the same time.





  • Same with your side gig.

    It is not a flex if your primary job isn’t enough to pay the bills. It’s a societal failure that wages have not kept up with inflation and that capitalism continues to filter the benefits of increased productivity to ownership at the expense of labor. Being forced to cope with your own exploitation, or worse, figuring out how to exploit others, is not the flex you think it is

    And if it ain’t about the money, it’s definitely not a flex that you filled your free time with more work. Unless you’re trying to make your side gig into your 9-5, there is a world of activities, hobbies, and pastimes to better yourself that you are missing out on.





  • If Moto’s experience is the same as what I’ve seen, choosing delivery over purchasing in person doesn’t just add a delivery charge, but also increases prices across the board, and then adds a service charge for delivery.

    I suppose the argument for groceries is that an employee’s time is spent collecting the goods before the delivery method. But in a fast food scenario where everything is made to order, regardless of dine-in, dine-out, drive-thru, or delivery, an increased price point across the board, before the delivery surcharge, is tough to accept. Though I understand that if restaurants aren’t managing their own deliveries, they are often embedding third-party delivery app charges in their prices.

    All of that to say, while I understand the arguments, I also know there’s profit being made at each step, and they can only keep gouging for so long before the whole house of cards comes crumbling down.